Seafood Au Grautin Benedict

If there’s one thing Southerners love, it’s brunch. Known for their brunch and their burgers, Mason’s Grill is a staple in the Baton Rouge dining scene. We went behind the scenes to see how they make one of their most popular brunch items, the Seafood Au Gratin Benedict.

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How to Make: Mason’s Grill Cajun Shrimp Burger

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If there’s one thing Southerners love, it’s brunch. Known for their brunch and their burgers, Mason’s Grill is a staple in the Baton Rouge dining scene. We went behind the scenes to see how they make one of their most popular brunch items, the Seafood Au Gratin Benedict.

Related:

How to Make: Mason’s Grill Cajun Shrimp Burger

Channel:
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