Fresh fruit and citrus-infused Vodka make this cocktail a must-have!
Move aside, Bloody Mary. There’s a new brunch cocktail in town.
The ‘Good Morning Sunshine’ is a refreshing pick-me-up of a cocktail at Lulu’s Cafe in Myrtle Beach, South Carolina. Bartender Danny Tinsley created this brunch cocktail using a mix of fresh fruit, mint leaves, and citrus-infused vodka. These ingredients are muddled together and finished off with a splash of soda water for an easy-sipping, fruit-forward glass of brunch heaven.
Can’t make it to Myrtle Beach this weekend? No worries. Check out the video above to see how you can make the ‘Good Morning Sunshine’ anytime you’d like.
- Muddle watermelon, mandarins, blueberries, and mint in the bottom of the glass, and then add a double shot of citrus infused vodka.
- Top it off with some soda water
- Garnish with mint and a piece of watermelon
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